The Twenty-Third Annual Texas Hill Country Wine and Food Festival

Angel Lopez Ruth’s Chris Steak House	Brian Bennett Annie's Cafe and Bar

Brian Luscher The Grape (TX)	Bryan Caswell Reef

Dave Hermann The Range at Barton House (TX)	David Bull Bolla at The Stoneleigh (TX)

David Garrido	Deegan Mc Clung Jeffrey's of Austin (TX)

Efisio Farris Arcodoro Houston/Dallas	Elaine Bicknell

Elmar Prambs TRIO (TX)	Emmett Fox (TX)

Ernie Estrada Francesca's at Sunset	Graham Mitchell Ventana (TX)

Harvey Harris Siena Ristorante Toscana (TX)	Jamie Gutierrez III Forks Steakhouse

Jason Dady The Lodge Restaurant \| Bin 555 (TX)	Jason Donoho FINO Restaurant Patio & Bar (TX)

Jeff Blank Hudson's on the Bend (TX)	Jeff Martinez Fonda San Miguel

Jeffrey Balfour Citrus at Hotel Valencia (TX)	John Besh

John Brand Las Canarias Restaurant at La Mansion Del Rio	John Sheely Mockingbird Bistro (TX)

Jon Bonnell Bonnell's Restaurant (TX)	Jonathan Gelman Driskill Grill

Josh Raymer Navajo Grill (TX)	Josh Watkins The Carrilon (TX)

Katherine Clapner Dude Sweet Chocolates (TX)	Kay Pratt Silver K Cafe (TX)

Kent Rathbun Jaspers Restaurant (TX)	Kevin Dee

Larry Perdido Moonshine Patio Bar & Grill (TX)	Leu Savanh August E's

Mark Paul Wink (TX)	Michael Kramer Voice

Mike Raymer Navajo Grill (TX)	Randy Evans Brennan's of Houston (TX)

Rebecca Rather Rather Sweet Bakery (TX)	Rene Ortiz La Condesa

Shawn Cirkiel Parkside	Stewart Scruggs Zoot (TX)

Teresa Wilson Aquarelle Restaurant Francais (TX)	Todd Duplechan TRIO (TX)

Tomme Johnson The Grill at Leon Springs	Tony Sansalone 1886 Café and Bakery at the Driskill Hotel \| Driskill Grill (TX)

Tyson Cole Uchi (TX)