The Twenty-Third Annual Texas Hill Country Wine and Food Festival

Alma Alcocer-Thomas Jeffrey's of Austin (TX)	Angel Lopez Ruth’s Chris Steak House

Bryan Caswell Reef	Dave Hermann The Range at Barton House (TX)

David Bull Bolla at The Stoneleigh (TX)	David Garrido

Deegan Mc Clung Jeffrey's of Austin (TX)	Efisio Farris Arcodoro Houston/Dallas

Elmar Prambs TRIO (TX)	Emmett Fox (TX)

Ernie Estrada Francesca's at Sunset	Graham Mitchell Ventana (TX)

Harvey Harris Siena Ristorante Toscana (TX)	Jamie Gutierrez III Forks Steakhouse

Jason Dady The Lodge Restaurant \| Bin 555 (TX)	Jeff Blank Hudson's on the Bend (TX)

Jeff Martinez Fonda San Miguel	Jeffrey Balfour Citrus at Hotel Valencia (TX)

John Besh	John Sheely Mockingbird Bistro (TX)

Jon Bonnell Bonnell's Restaurant (TX)	Jonathan Gelman Driskill Grill

Josh Raymer Navajo Grill (TX)	Josh Watkins The Carrilon (TX)

Katherine Clapner Dude Sweet Chocolates (TX)	Kay Pratt Silver K Cafe (TX)

Kent Rathbun Jaspers Restaurant (TX)	Larry Perdido Moonshine Patio Bar & Grill (TX)

Leu Savanh August E's	Mark Paul Wink (TX)

Michael Kramer Voice	Mike Raymer Navajo Grill (TX)

Randy Evans Brennan's of Houston (TX)	Randy Morgan Dallas Fish Market

Rebecca Rather Rather Sweet Bakery (TX)	Rene Ortiz La Condesa

Robbin Murphy Lantana Bar and Grill	Shawn Cirkiel Parkside

Stewart Scruggs Zoot (TX)	Teresa Wilson Aquarelle Restaurant Francais (TX)

Tomme Johnson The Grill at Leon Springs	Tony Sansalone 1886 Café and Bakery at the Driskill Hotel \| Driskill Grill (TX)

Tyson Cole Uchi (TX)